Stewed fish balls in tomato sauce with plenty of vegetables and finished mildly with cheese. Does not smell fishy and is easy to eat.
Ingredients: Vegetables (carrot (Japan), sweet corn, cabbage), potato, processed fish products (sardine, breadcrumbs, wheat flour, onion, vegetable oil, salt), onion saute, tomato ketchup, tomato paste, cheddar cheese, scallop extract, vegetable bouillon paste, sugar, salt / thickener (modified starch), calcium carbonate, citric acid.
How to prepare?
1) Dip the pouch in hot water for 3 to 5 minutes
2) Serve directly to your little one.
3) # Tips for big eater - add to Cooked Rice, Noodle or Porridge for a satisfying & fulfilling meal.
Each food pouch is 80g
Product of Japan